Underground Session: Food for Thought

21 juin 2018

This month we chatted on all things food with some of the city's top innovators. Speakers included Claudia Sidoti of HelloFresh, Shelley Golan of Harvest2Order, Jeremy Jacobowitz of Brunch Boys and food photographer, Molly Tavoletti. Also a special thanks to those who helped us raise funds for the Food and Finance High School Food Education Fund.

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